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Bikinina on May 3, 2021:

My mom's cottage cheese cake recipe as promised. :)

1kg cottage cheese (pressed through colander) 1 cup butter 1 1/2 cup white sugar 6 eggs 100g cornflour 150g raisin (if you like it)

Directions: 1. Cream butter and white sugar together, blend in 2 eggs, stir till smooth, blend in cottage cheese that has been pressed through colander. (I always skip colander step due to laziness and it works too.) 2. Blend in cornflour. Separate 4 egg yolk and egg white. Blend in 4 egg yolk in to the mixture. Stir egg white separately, add a little salt to get soft peak. Fold in stirred egg white slowly into the mixture. Add raisin if you like it. 3. Bake in 375Β°c preheated oven for 1 hour and leave it in the oven after turned off for another half an hour. :)

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